
Wednesday Aug 16, 2017
Dietary emulsifiers directly alter human microbiota composition
In this episode Mairi McLean, Associate Editor of Gut journal, talks to Benoit Chassaing, Georgia State University - Center for Inflammation, Immunity and Infection, about his recently published paper "Dietary emulsifiers directly alter human microbiota composition and gene expression ex vivo potentiating intestinal inflammation".
Full paper>> http://gut.bmj.com/content/66/8/1414